For the preparation allow soaking for 6 hours at room temperature. refresh the water a number of times; then rinse abundantly with cold running water. After that allow germinating for 24 to 28 hours at room temperature in a sieve or in germination trays; humidify regularly or cover up the sieve with a wet cloth. The germinated seeds can be served. pure or mixed with Egg food. as supplement to the feed.
